STE 101

Nestled in the vibrant heart of Los Angeles’ Koreatown, STE 101 is a standout Korean barbecue restaurant that masterfully blends authentic flavors with an interactive dining experience. Located conveniently at 3450 W 6th St STE101, this buzzing spot invites you to savor high-quality meats grilled right at your table, turning every meal into a fun and sensory-packed occasion.

The cuisine here is a true celebration of classic Korean barbecue, spotlighting popular dishes that excite both the palate and the eyes. Imagine the savory So Bulgogi, its tender, marinated beef bulgogi sizzling and caramelizing over the grill; or the rich and fatty Pork Belly, expertly sliced for grilling to a perfect, crispy finish. Seafood and meats come together beautifully with specialties like Beef Brisket and Dak-Galbi—spicy marinated chicken that bursts with vibrant heat and depth.

For those eager to explore traditional cuts, STE 101 offers a mouth-watering assortment: from the buttery WooSamgyup beef belly and ChadolBaki brisket to the bold flavors of Maewoon Dak Bulgogi and savory SamgyupSal pork belly. Adventurous diners will appreciate specialty combinations like the Stomach Experience, featuring a curated trio of beef tripe varieties, or the Tongue Experience highlighting the nuanced textures of beef tongue parts. These thoughtful selections provide a delicious exploration of Korean barbecue’s full range.

Not just about the meat, STE 101 elevates the entire meal with well-crafted sides and stews like the comforting Pork Belly Soybean Stew, tangy and spicy Kimchi Stew, and soul-satisfying Beef Short Rib Soup. The Cold Noodle Spicy Pork Bulgogi offers a refreshing, spicy counterpoint, while dishes like Boneless Spare Ribs and Zosui bring satisfying variety to the table.

The atmosphere here is lively and inviting. Grilling your own food at the table fosters a communal vibe, making STE 101 an ideal spot for memorable gatherings with friends or family. Friendly and attentive staff enhance the experience, stepping in with helpful tips and ensuring your grill is always hot and ready. As customer Destiny Anderson notes, the service is “super friendly and attentive,” adding warmth to every visit.

Many guests rave about the freshness and flavor of the meat. Noah Johnson praises the brisket’s quality and recommends trying the house dipping sauce, which perfectly complements the grilled cuts. Meanwhile, Eva Almario highlights the reasonable prices paired with great vibes and friendly servers, making STE 101 a gem for those wanting exceptional Korean barbecue without pretension.

The restaurant’s late hours also mean night owls can enjoy a feast well into the early morning, as James Layno shares from his late Friday night experience, praising the juicy kimchi and top-tier meats despite a busy shift. This dedication to quality and service even during peak times makes STE 101 not just a meal, but a memorable celebration of Korean culinary culture.

If you’re craving an authentic Korean barbecue experience marked by flavorful meats, dynamic specialty cuts, and impeccable service, STE 101 delivers with passion and precision. The combination of great food, interactive cooking, and a welcoming atmosphere ensures you leave with your taste buds delighted and your heart full.